Recipe

Frittata di albumi con ricotta e erbe mediterranee

Frittata leggera di albumi con ricotta e erbe — adatta alle fasi di definizione e controllo calorico.

High proteinBreakfastCutting
🥗
Recipe
Frittata di albumi con ricotta e erbe mediterranee

Recipe summary

Servings1
Prep5 min
Cook8 min
Weight310 g

Nutrition indicators

Nutrient density
7.8
Protein ratio
2.1
Low carb
No
High protein
No
Keto
No
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Ingredients

Item g kcal/100g protein/100g
egg white 180 g 426.0 5.3 g
cottage cheese 80 g 198.0 12.4 g
spinach 50 g 9.0 0.0 g

Preparation

  1. Separate and weigh all ingredients according to the recipe.
  2. Prepare the protein, vegetables and sides in the most suitable order.
  3. Combine the ingredients while keeping the calculated portions.
  4. Serve and use the nutrition table as a reference.

Calculated nutrition table

Calories
929.7
Protein
19.5 g
Carbs
90.0 g
Fat
54.6 g
Fiber
3.4 g
Sugar
0.0 g

Vitamins and minerals

Calcium
386.7
Iron
2.7
Magnesium
72.9
Potassium
493.3
Sodium
293.4

Analysis

This recipe is calculated from mapped ingredients in the nutrition database. Use the macros, micronutrients and indicators together with your goal before deciding whether it fits your routine.

Score
10.0/10
Protein
19.5 g
Carbs
90.0 g

Frequently asked questions

How is this recipe calculated?

The system sums each ingredient according to its grams and the nutritional values stored per 100 g.

Can I use this for a diet plan?

Use it as an educational reference and adapt portions with professional guidance when needed.

Are vitamins and minerals always complete?

They depend on the availability of micronutrient data for each mapped ingredient.

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Educational nutrition information. It does not replace medical or nutrition advice.