Quick assessment
For nutrition facts, Pasta, stuffed, ricotta cheese and spinach, without sauce, homemade, c/ sal (pasta with wheat flour, with ricotta cheese and spinach, c/ sal) per 100 g delivers 6.65g protein, 109 kcal, 14g carbs and 2.97g fat, plus 1.22g fiber.
Pasta, stuffed, ricotta cheese and spinach, without sauce, homemade, c/ sal (pasta with wheat flour, with ricotta cheese and spinach, c/ sal) mixes macros in a fairly balanced way — check whether it fits the rest of your meals and your real portion size.
Nutrition profile per 100 g
- Protein: 6.65g (Moderate)
- Calories: 109 kcal (Low)
- Carbs: 14g (Low)
- Fat: 2.97g (Low)
- Fiber: 1.22g
- Sodium: 359 mg
- Nutrient density: 0.27
- Score: -3.94/10
What this profile means
Pasta, stuffed, ricotta cheese and spinach, without sauce, homemade, c/ sal (pasta with wheat flour, with ricotta cheese and spinach, c/ sal) is not extreme in a single macro — compare with alternatives in the same category before making it a staple.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Pasta, stuffed, ricotta cheese and spinach, without sauce, homemade, c/ sal (pasta with wheat flour, with ricotta cheese and spinach, c/ sal) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Pasta, stuffed, ricotta cheese and spinach, without sauce, homemade, c/ sal (pasta with wheat flour, with ricotta cheese and spinach, c/ sal) as a middle-ground pick: compare two alternatives in the same category on NutriDecide before repeating it weekly.