Quick assessment
For nutrition facts, Salad dressing, with apple vinegar, homemade, with salt, Brazil (apple vinegar, olive oil, parsley, with salt) per 100 g delivers 0g protein, 330 kcal, 3.56g carbs and 35.1g fat, plus 0.58g fiber.
Salad dressing, with apple vinegar, homemade, with salt, Brazil (apple vinegar, olive oil, parsley, with salt) has meaningful fat (35.1g per 100 g) — small portions already deliver a lot of energy; pair with protein and fiber on the plate.
Nutrition profile per 100 g
- Protein: 0g (Low)
- Calories: 330 kcal (High)
- Carbs: 3.56g (Low)
- Fat: 35.1g (High)
- Fiber: 0.58g
- Sodium: 1 mg
- Nutrient density: 0.01
- Score: 14.26/10
What this profile means
Fat in Salad dressing, with apple vinegar, homemade, with salt, Brazil (apple vinegar, olive oil, parsley, with salt) (35.1g per 100 g) concentrates calories — measure portions of nuts, spreads and dressings so you do not underestimate the impact.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Salad dressing, with apple vinegar, homemade, with salt, Brazil (apple vinegar, olive oil, parsley, with salt) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Prefer weighing Salad dressing, with apple vinegar, homemade, with salt, Brazil (apple vinegar, olive oil, parsley, with salt) in grams (kitchen scale) — nuts and spreads are easy to overserve by eye.