Quick assessment
For nutrition facts, Pasta, whole wheat, with spinach and vegan white sauce, with salt (pasta, whole wheat, spinach, with vegan white sauce (wheat flour, vegetable soy-based drink), with vegetable cheese (lupine, cashew nuts, water, garlic, lemon juice, sunflower oil, cassava flour, agar agar), with salt) per 100 g delivers 4.29g protein, 112 kcal, 17g carbs and 2.97g fat, plus 2.66g fiber.
Pasta, whole wheat, with spinach and vegan white sauce, with salt (pasta, whole wheat, spinach, with vegan white sauce (wheat flour, vegetable soy-based drink), with vegetable cheese (lupine, cashew nuts, water, garlic, lemon juice, sunflower oil, cassava flour, agar agar), with salt) mixes macros in a fairly balanced way — check whether it fits the rest of your meals and your real portion size.
Nutrition profile per 100 g
- Protein: 4.29g (Low)
- Calories: 112 kcal (Low)
- Carbs: 17g (Moderate)
- Fat: 2.97g (Low)
- Fiber: 2.66g
- Sodium: 204 mg
- Nutrient density: 0.2
- Score: -11.79/10
What this profile means
Pasta, whole wheat, with spinach and vegan white sauce, with salt (pasta, whole wheat, spinach, with vegan white sauce (wheat flour, vegetable soy-based drink), with vegetable cheese (lupine, cashew nuts, water, garlic, lemon juice, sunflower oil, cassava flour, agar agar), with salt) is not extreme in a single macro — compare with alternatives in the same category before making it a staple.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Pasta, whole wheat, with spinach and vegan white sauce, with salt (pasta, whole wheat, spinach, with vegan white sauce (wheat flour, vegetable soy-based drink), with vegetable cheese (lupine, cashew nuts, water, garlic, lemon juice, sunflower oil, cassava flour, agar agar), with salt) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Pasta, whole wheat, with spinach and vegan white sauce, with salt (pasta, whole wheat, spinach, with vegan white sauce (wheat flour, vegetable soy-based drink), with vegetable cheese (lupine, cashew nuts, water, garlic, lemon juice, sunflower oil, cassava flour, agar agar), with salt) as a middle-ground pick: compare two alternatives in the same category on NutriDecide before repeating it weekly.