Quick assessment
For nutrition facts, Donut, baked, with cooked condensed milk filling, without sugar topping (wheat flour, butter, egg, salt, sugar, with cooked condensed milk) per 100 g delivers 7.52g protein, 301 kcal, 44.1g carbs and 10.5g fat, plus 0.69g fiber.
At 301 kcal per 100 g, Donut, baked, with cooked condensed milk filling, without sugar topping (wheat flour, butter, egg, salt, sugar, with cooked condensed milk) needs portion control to stay within calorie targets — useful in small, strategic amounts.
Nutrition profile per 100 g
- Protein: 7.52g (Moderate)
- Calories: 301 kcal (High)
- Carbs: 44.1g (High)
- Fat: 10.5g (Moderate)
- Fiber: 0.69g
- Sodium: 235 mg
- Nutrient density: 0.11
- Score: -36.23/10
What this profile means
At 301 kcal per 100 g, Donut, baked, with cooked condensed milk filling, without sugar topping (wheat flour, butter, egg, salt, sugar, with cooked condensed milk) adds up quickly toward daily targets — use it as an add-on, not the main plate volume.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Donut, baked, with cooked condensed milk filling, without sugar topping (wheat flour, butter, egg, salt, sugar, with cooked condensed milk) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Treat Donut, baked, with cooked condensed milk filling, without sugar topping (wheat flour, butter, egg, salt, sugar, with cooked condensed milk) as a calorie condiment: a little already shifts the meal — log it if you are in a controlled deficit or surplus.