Quick assessment
For nutrition facts, Meat, pork, giblets, boiled, without oil, without salt (average of different types), Brazil per 100 g delivers 22.9g protein, 192 kcal, 1.55g carbs and 10.5g fat, plus 0g fiber.
Meat, pork, giblets, boiled, without oil, without salt (average of different types), Brazil is a strong protein source (22.9g per 100 g) — useful for satiety, recovery and lean-mass goals when portion size is controlled.
Nutrition profile per 100 g
- Protein: 22.9g (High)
- Calories: 192 kcal (Moderate)
- Carbs: 1.55g (Low)
- Fat: 10.5g (Moderate)
- Fiber: 0g
- Sodium: 105 mg
- Nutrient density: 0.52
- Score: 55.51/10
What this profile means
Meat, pork, giblets, boiled, without oil, without salt (average of different types), Brazil stands out for protein (22.9g per 100 g) and often fits post-workout snacks, protein-forward breakfasts or lean meal add-ons.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Meat, pork, giblets, boiled, without oil, without salt (average of different types), Brazil fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Meat, pork, giblets, boiled, without oil, without salt (average of different types), Brazil to hit protein targets when short on time — but add vegetables or slower carbs for a more complete meal.