Quick assessment
For nutrition facts, Meat, beef, chuck, whitout fat, cooked, with soy oil, onion and garlic, with salt, Brazil per 100 g delivers 25.9g protein, 209 kcal, 0.56g carbs and 11.5g fat, plus 0.12g fiber.
Meat, beef, chuck, whitout fat, cooked, with soy oil, onion and garlic, with salt, Brazil is a strong protein source (25.9g per 100 g) — useful for satiety, recovery and lean-mass goals when portion size is controlled.
Nutrition profile per 100 g
- Protein: 25.9g (High)
- Calories: 209 kcal (Moderate)
- Carbs: 0.56g (Low)
- Fat: 11.5g (Moderate)
- Fiber: 0.12g
- Sodium: 233 mg
- Nutrient density: 0.5
- Score: 62.4/10
What this profile means
Meat, beef, chuck, whitout fat, cooked, with soy oil, onion and garlic, with salt, Brazil stands out for protein (25.9g per 100 g) and often fits post-workout snacks, protein-forward breakfasts or lean meal add-ons.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Meat, beef, chuck, whitout fat, cooked, with soy oil, onion and garlic, with salt, Brazil fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Meat, beef, chuck, whitout fat, cooked, with soy oil, onion and garlic, with salt, Brazil to hit protein targets when short on time — but add vegetables or slower carbs for a more complete meal.