Quick assessment
For nutrition facts, Meat, beef, rump cap, with fat, grilled, with butter, with salt per 100 g delivers 23.7g protein, 327 kcal, 0g carbs and 25.8g fat, plus 0g fiber.
Meat, beef, rump cap, with fat, grilled, with butter, with salt is a strong protein source (23.7g per 100 g) — useful for satiety, recovery and lean-mass goals when portion size is controlled.
Nutrition profile per 100 g
- Protein: 23.7g (High)
- Calories: 327 kcal (High)
- Carbs: 0g (Low)
- Fat: 25.8g (High)
- Fiber: 0g
- Sodium: 234 mg
- Nutrient density: 0.29
- Score: 63.4/10
What this profile means
Meat, beef, rump cap, with fat, grilled, with butter, with salt stands out for protein (23.7g per 100 g) and often fits post-workout snacks, protein-forward breakfasts or lean meal add-ons.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Meat, beef, rump cap, with fat, grilled, with butter, with salt fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Use Meat, beef, rump cap, with fat, grilled, with butter, with salt to hit protein targets when short on time — but add vegetables or slower carbs for a more complete meal.