Quick assessment
For nutrition facts, Cake, pumpkin, homemade (pumpkin, wheat flour, corn starch, butter, egg, sugar, salt and baking powder) per 100 g delivers 3.72g protein, 231 kcal, 42.8g carbs and 4.99g fat, plus 1.29g fiber.
Cake, pumpkin, homemade (pumpkin, wheat flour, corn starch, butter, egg, sugar, salt and baking powder) is carb-heavy (42.8g per 100 g) with little protein — it works better as quick energy than as the meal's protein base.
Nutrition profile per 100 g
- Protein: 3.72g (Low)
- Calories: 231 kcal (Moderate)
- Carbs: 42.8g (High)
- Fat: 4.99g (Low)
- Fiber: 1.29g
- Sodium: 143 mg
- Nutrient density: 0.08
- Score: -43.17/10
What this profile means
Cake, pumpkin, homemade (pumpkin, wheat flour, corn starch, butter, egg, sugar, salt and baking powder) works as an energy source (42.8g carbs per 100 g) — pair with protein or quality fat to stabilize the meal.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Cake, pumpkin, homemade (pumpkin, wheat flour, corn starch, butter, egg, sugar, salt and baking powder) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Save Cake, pumpkin, homemade (pumpkin, wheat flour, corn starch, butter, egg, sugar, salt and baking powder) for before/after workouts or higher-energy moments; on sedentary days, cut the portion or pair with protein.