Quick assessment
For nutrition facts, Rice balls, fried, c/ sal (white rice, wheat flour, eggs, parsley, soy oil for frying, with salt) per 100 g delivers 8.61g protein, 335 kcal, 44.7g carbs and 13.5g fat, plus 1.72g fiber.
At 335 kcal per 100 g, Rice balls, fried, c/ sal (white rice, wheat flour, eggs, parsley, soy oil for frying, with salt) needs portion control to stay within calorie targets — useful in small, strategic amounts.
Nutrition profile per 100 g
- Protein: 8.61g (Moderate)
- Calories: 335 kcal (High)
- Carbs: 44.7g (High)
- Fat: 13.5g (Moderate)
- Fiber: 1.72g
- Sodium: 246 mg
- Nutrient density: 0.12
- Score: -34.09/10
What this profile means
At 335 kcal per 100 g, Rice balls, fried, c/ sal (white rice, wheat flour, eggs, parsley, soy oil for frying, with salt) adds up quickly toward daily targets — use it as an add-on, not the main plate volume.
How to read this page
Editorial angle: nutrition facts.
Numbers below are per 100 g. To decide whether Rice balls, fried, c/ sal (white rice, wheat flour, eggs, parsley, soy oil for frying, with salt) fits your routine, translate to your real portion (spoon, unit, scoop) and add the rest of the day.
Practical tip
Treat Rice balls, fried, c/ sal (white rice, wheat flour, eggs, parsley, soy oil for frying, with salt) as a calorie condiment: a little already shifts the meal — log it if you are in a controlled deficit or surplus.