Recipe

Shrimp avocado keto bowl

A keto bowl with shrimp, avocado and low-carb vegetables.

KetoLunchKetoLow carbHigh protein
🥗
Recipe
Shrimp avocado keto bowl

Recipe summary

Servings1
Prep8 min
Cook6 min
Weight350 g

Nutrition indicators

Nutrient density
8.9
Protein ratio
6.7
Low carb
Yes
High protein
Yes
Keto
No
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Ingredients

Item g kcal/100g protein/100g
shrimp 160 g 0.0 0.0 g
avocado 100 g 0.0 0.0 g
lettuce 80 g 0.0 0.0 g
olive oil 10 g 0.0 0.0 g

Preparation

  1. Prepare and weigh all ingredients.
  2. Cook proteins and vegetables as needed.
  3. Combine ingredients and serve.
  4. Use the calculated nutrition table as a practical reference.

Calculated nutrition table

Calories
973.0
Protein
64.8 g
Carbs
16.5 g
Fat
26.8 g
Fiber
7.3 g
Sugar
0.0 g

Vitamins and minerals

Calcium
237.9
Iron
3.3
Magnesium
91.0
Potassium
743.2
Sodium
206.0

Analysis

This recipe is calculated from mapped ingredients in the nutrition database. Use the macros, micronutrients and indicators together with your goal before deciding whether it fits your routine.

Score
10.0/10
Protein
64.8 g
Carbs
16.5 g

Frequently asked questions

How is this recipe calculated?

The system sums each ingredient according to its grams and the nutritional values stored per 100 g.

Can I use this for a diet plan?

Use it as an educational reference and adapt portions with professional guidance when needed.

Are vitamins and minerals always complete?

They depend on the availability of micronutrient data for each mapped ingredient.

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Suggested products may include whey protein, creatine, kitchen scales, meal-prep containers or nutrition apps.

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Educational nutrition information. It does not replace medical or nutrition advice.