🍽️Proteína aislada de guisante en polvo | 380,0 | 80,0 | 8,0 | 6,0 | 2,0 |
10/10 |
🍽️Proteína isolada de ervilha em pó | 380,0 | 80,0 | 8,0 | 6,0 | 2,0 |
10/10 |
🍽️Pea protein isolate powder | 380,0 | 80,0 | 8,0 | 6,0 | 2,0 |
10/10 |
🍽️Fish, saltwater, sardine, fillet, raw, Brazil | 139,0 | 18,8 | 0,0 | 7,1 | 0,0 |
5/10 |
| 588,0 | 20,0 | 5,4 | 54,1 | 13,5 |
5/10 |
| 593,0 | 21,2 | 5,4 | 54,1 | 13,5 |
6/10 |
🍽️Sweet peanut, diet (imported date) | 619,0 | 24,8 | 6,4 | 54,9 | 7,8 |
5/10 |
🍽️Flaxseed brown, flour, Brazil | 331,0 | 0,0 | 0,0 | 36,8 | 34,5 |
6/10 |
| 603,0 | 24,5 | 7,1 | 53,0 | 6,9 |
5/10 |
🍽️Flaxseed, flour (average of different types), Brazil | 262,0 | 0,0 | 0,0 | 29,1 | 29,1 |
6/10 |
🍽️Flaxseed golden, flour, raw, Brazil | 357,0 | 0,0 | 0,0 | 39,7 | 27,3 |
5/10 |
| 598,0 | 19,0 | 4,5 | 56,0 | 15,0 |
6/10 |
| 599,0 | 21,2 | 4,5 | 55,2 | 15,0 |
6/10 |
| 594,0 | 22,9 | 6,6 | 52,9 | 13,4 |
6/10 |
| 689,0 | 14,0 | 3,9 | 68,6 | 8,5 |
4/10 |
| 689,0 | 14,0 | 4,0 | 68,6 | 1,9 |
3/10 |
| 593,0 | 19,1 | 6,2 | 54,6 | 14,3 |
5/10 |
🍽️Iberian ham of land cebo-feed | 302,0 | 32,3 | 0,1 | 19,2 | — |
5/10 |
| 576,0 | 19,0 | 4,5 | 53,5 | 15,0 |
6/10 |
| 600,0 | 14,0 | 3,3 | 59,0 | 5,2 |
4/10 |
| 600,0 | 14,0 | 3,3 | 59,0 | 5,2 |
4/10 |
| 547,0 | 25,2 | 7,9 | 46,0 | 8,1 |
5/10 |
🍽️Hamburger, beef, industrialized, fried in oil, Brazil | 258,0 | 20,0 | 6,3 | 17,0 | — |
4/10 |
| 335,0 | 33,2 | 0,5 | 22,2 | — |
5/10 |
🍽️Fish, saltwater, mackrel, prepared - sauce from vinegar, oil and spices, unsalted | 184,0 | 24,3 | 0,0 | 9,7 | 0,0 |
5/10 |
🍽️Nuts, Brazil, raw, Brazil | 600,0 | 0,0 | 7,2 | 63,5 | 7,9 |
3/10 |
| 142,0 | 6,8 | 6,8 | 9,7 | 5,0 |
4/10 |
| 590,8 | 6,8 | 6,8 | 9,7 | 5,0 |
3/10 |
🍽️Proteína de suero concentrada en polvo | 400,0 | 80,0 | 8,0 | 6,0 | 0,0 |
10/10 |
🍽️Whey protein concentrado em pó | 400,0 | 80,0 | 8,0 | 6,0 | 0,0 |
10/10 |
🍽️Whey protein concentrate powder | 400,0 | 80,0 | 8,0 | 6,0 | 0,0 |
10/10 |
🍽️Fish, anchovy, fillet, smoked, Brazil | 226,0 | 22,3 | 0,0 | 15,2 | 0,0 |
5/10 |
| 598,0 | 18,2 | 0,9 | 58,0 | 7,9 |
5/10 |
🍽️Meat, pork, shoulder, raw, Brazil | 220,0 | 18,1 | 5,7 | 13,9 | 0,0 |
4/10 |
| 203,0 | 28,9 | 0,0 | 9,7 | 0,0 |
6/10 |
| 850,4 | 28,9 | 0,0 | 9,7 | 0,0 |
4/10 |
🍽️Salami, milano, pork, Brazil | 398,0 | 26,0 | 1,5 | 32,0 | — |
5/10 |
🍽️Salami, pork (average of several types), Brazil | 401,0 | 26,0 | 2,5 | 31,9 | — |
4/10 |
🍽️Fish, anchovy, canned, in oil, drained (imported date) | 203,0 | 28,9 | 0,0 | 9,7 | 0,0 |
6/10 |
🍽️Fish, saltwater, anchovy (aliche), canned (drained solids) (imported date) | 203,0 | 28,9 | 0,0 | 9,7 | 0,0 |
6/10 |
| 335,0 | 30,0 | 3,9 | 22,2 | — |
5/10 |
🍽️Hamburger, raw (average of differents types of meat), Brazil | 216,0 | 15,6 | 4,1 | 15,2 | — |
4/10 |
| 254,0 | 23,0 | 0,0 | 18,0 | 0,0 |
5/10 |
🍽️Fish, saltwater, salmon, no skin, fresh, grilled, without oil, unsalted, Brazil | 234,0 | 26,1 | 0,0 | 14,4 | 0,0 |
5/10 |
🍽️Fish, saltwater, salmon, fillet, without skin, roasted/grilled, without oil, with salt | 234,0 | 26,0 | 0,0 | 14,5 | 0,0 |
5/10 |
🍽️Salami, italian, pork, Brazil | 337,0 | 26,7 | 5,0 | 23,4 | — |
5/10 |
🍽️Mollusc, mussel, prepared with coconut milk, without salt | 144,0 | 14,0 | 6,9 | 6,8 | 0,0 |
4/10 |
🍽️Soybean, dry, soaked, boiled | 147,0 | 16,6 | 3,8 | 7,2 | 6,1 |
5/10 |
🍽️Soybean, dry, soaked, boiled | 570,3 | 14,0 | 3,8 | 7,2 | 6,1 |
4/10 |
🍽️Meat, quail, with skin, raw (imported data) | 173,0 | 18,5 | 0,0 | 11,0 | 0,0 |
4/10 |